The Zelda publishers pleased to announce that the Zelda Magazine Issue Six (Spring/Summer 2012) Recipe Box feature, “Madame Bégué’s Recipes,” has inspired Pelican Publishing to reprint this historic cookbook of Creole Cookery! From an original copy offered by Zelda, Pelican has reprinted this rare classic, with more information about Madame Bégué and updated instructions courtesy of Louisiana culinary expert, Poppy Tooker!
Go to http://www.amazon.com//Bégués-Recipes-Orleans-Creole-Cookery/dp/145561758X
